Sell Extra Virgin Olive Oil, Salento in Puglia Salento, Typical Products in Salento Gourmet - Online Ordering and Mail Order

      Our olive oil is not found in traditional commerce, let alone be found in supermarkets, the sale of precious olive oil from Salento we turn directly to a consumer demanding and attentive to the quality of life that has chosen to rule over pleasure, high quality and genuineness of the product, preventing healthy and well-being.

    Since 2010, our Extra Virgin Olive Oil has been tracking the CSQA certification, therefore complies with the standard UNI EN ISO 22005:2008 Traceability in the feed and food chain, while the cultivation of our olives is compliant UNI 11233:09 about Production integrated.

Flask
0,50 L

Extra Virgin Olive Oil in 250 ml bottles Mignon
(In the flagship for the Restaurant)

Mignon in dark glass bottle of 0.25 liters with measuring plug flow restrictor for tables, vacations, trips and picnics. Optimal solution for the submission of oil on the tables of diners in restaurants.

Delicate fruity, green, with golden reflections obtained by pressing of olives picked and selected directly from the variety of prevailing Ogliarola and Cellini.
Retrieved Low Temperature (Cold) in Oil Mill Company. The product has very low acidity (<0.6%) and is rich in vitamins A, D, E, K and essential unsaturated fatty acids, natural protectors against aging and cardiovascular disease.


 

Oil Free Sample 100 ml

The bottle contains extra virgin olive oil cold extracted oil production last year, with fragrance and flavor category Light Fruity, green with golden reflections, is obtained by pressing of olives picked and selected directly from the variety and prevailing Ogliarola Cellina.
It enriches and enhances its fragrance and every dish is a great condiment to raw and cooked.

Request a sample of oil !!!
 

   Delicate fruity, green, with golden reflections obtained by pressing of olives picked and selected directly from the variety of prevailing Ogliarola and Cellini.
Retrieved Low Temperature (Cold) in Oil Mill Company. The product has very low acidity (<0.6%) and is rich in vitamins A, D, E, K and essential unsaturated fatty acids, natural protectors against aging and cardiovascular disease.

Suggestions: essential component of the Mediterranean diet enriched with the fragrance and enhances every dish, just a dressing and cooking.

Labelling and traceability of the product under current regulations on hygiene and food quality (HACCP).

COURSES Season with bottle mignon EXTRA VIRGIN OLIVE OIL:
Bruschetta di Puglia fresh bread and seasoned
with roasted extra virgin olive oil.

Fresh vegetables and salad dishes Caprese (mozzarella and tomato) Puglia seasoned with extra virgin olive oil.


  Typical friselline Frise and seasoned with tomato, rocket, olives and olive oil.